As soon as we negotiate a lease on a Tap Room in Aztec, the clock will, once again, start on the 90-120 day approval process with the State and City.

When that is accomplished, we will be serving the following beers:

A Karabou Brown Ale, an Irish Blonde Ale, an IPA or two, a rotating Stout, a Cider, an Aprocit Blonde Ale, probably a Wheat, because some people do, a Seasonal Beer, and a recent favorite, the Scotch Ale.